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Recipes   :   Snacks   :   Cashew Nut Halwa


Ingredients
      
Cashew Nut 500 gms.
Ghee 2 tbsps.
Sugar 200 gms.
Almonds 15-20.
Green cardamom powder 1 tsp
                
Method
          
Put the Cashew Nut in the water and live it whole night and grated the Cashew Nut. Heat Ghee in a thick bottomed pan. Add grated Cashew Nut, with sugar and green cardamom powder. Bring it to a boil and then reduce flame. Stir while adding ghee now and then, till the mixture leaves the vessel easily. For the colour you add some food colour. Stir constantly. Garnish with sliced almonds.
      

Contributed by    

kappuvasu
vasu@peoplepc.com

 

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