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Recipes   :   Snacks   :   Carrot Halwa

Ingredients
      
Baby Carrots , Qty 2 lb
Milk 2 Glass.
Ghee 2 teaspoons.
Sugar 3 Cups.
Almonds 15-20.
Green cardamom powder 1 tsp
                
Method
          
· Peel, wash and then grate the carrots.
· Cook the grated carrots with milk by using pressure cooker.
· Heat Ghee in a thick-bottomed pan. Add cooked grated carrots, with sugar and green cardamom powder.
· Bring it to a boil and then reduce flame.
· Stir constantly. Garnish with sliced almonds.
      

Contributed by    

kappuvasu
vasu@peoplepc.com

 

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